Pirates Voyage Dinner & Show Sets Sail for Fourth Season in Pigeon Forge, Tennessee
It’s time again to set sail on a daring and exciting Pirates Voyage in Pigeon Forge, Tennessee. Final preparations are underway as the dinner show gets ready to debut its fourth swashbuckling season on February 11, 2022.
From the show’s Buccaneer Bay, a colorful and fearless crew of characters combine adventure, acrobatics, animals and all things pirate for a treasure chest of memories. The uniquely-exciting Pirates Voyage showcases the thrill of sword fights, cannons and pirates scaling high above two full-sized pirate ships in a “fight” to win Davy Jones’ coveted sunken treasure. Beautiful mermaids gracefully perform high above the water before diving and disappearing back into Buccaneer Bay, while a couple of castaways that include a “Salty” sea lion win a battle with Captain Blackbeard through clever antics and pirate wit. An adventurous crew of characters then combines heroics and high-flying fun that will have guests cheering and experiencing thrills around every corner in an epic battle for lost treasure on land, on deck, and in the water of the show’s 15-foot-deep indoor lagoon.
“Pirates Voyage takes our visitors on an adventure they’ll certainly remember long after they leave,” said Jeff Thomas, General Manager of Pirates Voyage. “Families tell us how much they love experiencing all of the unique elements that are part of our show – the pirate ‘battles’ and acrobatics, amazing mermaids, cannons and pyrotechnics, and the antics of our sea lions and dogs. And that doesn’t include the great comments about their pirate feast!”
A Feast Fit for a Pirate
As visitors enter the hideaway lagoon for this Dinner and Show spectacular, guests are served a hearty four-course feast straight from Captain Blackbeard’s galley that makes Pirates Voyage the most unique place to eat in the Smokies. The meal begins with voyager creamy vegetable soup and buccaneer bread. The feast fit for a pirate – or mermaid – continues with the crew’s secret recipe cracklin’ pan-fried chicken, swashbucklin’ sugar-cured ham, buttery corn on the cob and an herb-basted potato. Walk the plank specialty dessert and unlimited Coca-Cola® products, tea or coffee complete the meal. Vegetarian and gluten-free meals are available by request.
Plan Your Visit
Show times and reservations are available by calling (865) 505-2469 or visiting piratesvoyage.com.